BANG is the favorite of celebrities and political leaders, the perfect place to share good times with friends, colleagues or lovers.
Bangladesh born and raised head chef Tapos Singha gets back to his roots and delivers fresh exotic cuisine from the subcontinent, tweaked with the best local produce and finished with some elegant finery while maintaining a 'street food' edge.
02 8354 1096
3/410 Crown Street
F–Sa 12pm Lunches
Mango Bazar. $8/15
(Tradition with a twist)
Coconut Island. $8/15
(5-star honeymoon drink)
BANG Lassi. $8/15
(no funny stuff)
Ginger Beer, Lemonade &
Blood Orange. $5
Bottled Water, Still or sparkling. $6
(no funny tummy)
coolest beer & cider
BANG Pale Ale. $9
Stone & Wood Pacific Ale. $9
Little Creatures Pilsner. $9
The Hills Cider Co. $9
served with a smile and a story
Man eating tiger. $18
Rum, apple brandy, Bengali spices, lemon juice. Seriously thirsty work!
Water Lily. $18
Slow gin, muddled strawberries, Elderflower, Lemon juice & Sparkling. A very pretty missy.
Oriental Magpie Robin. $18
Tequila, rum, orange liqueur, orange & ginger, ginger beer. Thrilling.
Porto Grande. $18
Cinnamon & Cardamom Aromatised Port, Indian Tonic. A laudable triumph.
Black Market Sugar. $18
Vodka, pineapple, lime & chai sugar. Worth the risk.
Dhaka Attacker. $18
Gin, Cherry Liquer, Lemon juice. Dutch courage!
Portugese wine selection
Pe Branco, Alentejo, 2014. $48
Flor de Crasto branco, Douro, 2013. $11 / $52
Beyra branco, Beira Interior, 2013. $62
Varanda Do Conde, Vinho Verde, 2013. $12 / $65
Prova Regia Reserva, Arinto, Bucelas, 2013. $14 / $74
Monte Velho Branco, Alentejo, 2013. $55
Dona Paterna Alvarinho, Vinho Verde, 2013. $72
Muros De Melgaco, Vinho Verde, 2011. $110
Esporao Reserva branco, Alentejo. $15 / $75
Flor de Crasto Tinto, Douro, 2013. $50
Monte Velho Tinto, Douro, 2012. $12 / $56
Quinta das Camelias, Alfrocheiro, Dao, 2012. $12 / $62
Assobio Tinto, Douro, 2011. $13 / $68
Quinta Das Camelias Reserva, Dao, 2010. $72
Esporao Quattro Castas, Alentejo, 2011. $84
Grande Vadio Tinto, Bairrada, 2011. $118
Quinta Do Crasto Superior, Doura, 2013. $ 15 / $75
Esporao Reserva Tinto, Alentejo, 2012. $94
Quinta Dos Murcas Reserva, Douro, 2009. $135
Book your table now, instant and guaranteed
For groups of 6 or more, we require CC details as a security deposit to confirm a reservation. We do not process a deposit, however should you need to cancel your reservation or reduce the numbers in your party, we require a minimum of 24hrs notice via email or phone. Failure to do so will incur a fee of $55 per person.
We require groups of 8 or more to do the Bang for you buck menu.
Try our sister restaurant
163 CROWN STREET, DARLINGHURST, NSW, 2010
Indian Curry and Snack Bar
We serve only the finest recipes of rural India, from Bengal to Kolkata.
Our ever-changing menu celebrates the vast cultural and culinary
heritage that is embodied along Indias oldest party highway,
The Grand Trunk Road.
BANG Restaurant is committed to protecting your privacy. Any information that you give us about yourself or that we collect is always held securely and that information will only be used in the ways described below.